Kilpatrick's Publick House

"Publick House" is the formal name from which the more familiar, shortened version "pub" is derived.  Common to Ireland and the United Kingdom where there are more than 60,000 pubs, public houses are also referred to as "locals" since they serve as the focal point or social gathering place for a neighborhood.

Kilpatrick's Publick House serves lunch, dinner, Sunday brunch, and a late night menu filled with modern interpretations of traditional Irish and American favorites, like steaks and seafood infused with locally grown produce all prepared by Kilpatrick's culinary team, headed by Matthew Emery and Charles Crispell. At night, the bar attracts a mixture of hotel guests and young professionals.

Hours:

Sunday brunch: 11:30 to 3pm

Mon - Saturday lunch hours: 11:30- 3pm

Mon - Sun dinner: 4pm to 10pm